Pizza Makers
Stretch dough, build pies, run the oven. Experience preferred but we'll train the right person. FT/PT.
Stretch dough, build pies, run the oven. Experience preferred but we'll train the right person. FT/PT.
Salads, sides, prep work. Reliable, clean, and steady under a dinner rush.
Counter, phone orders, packaging. Friendly to regulars, fast on a busy Friday.
Takes about 3 minutes. Fields marked * are required.
Pizza makers, line / prep cooks, and front-of-house — both full-time and part-time at both shops.
Preferred but not required for the right person. We will train — reliability and attitude matter most.
Fill out the application form on this page. Takes about 3 minutes. We will reply directly to the email you submit, usually within 2 business days.
We ask applicants to be 18 or older for most positions due to oven / equipment use. If you are younger and interested, mention it in the "anything else" field and we will reach out if a suitable role opens.
Pick your preferred location on the application (Spartanburg, Inman, or either). We schedule you at the shop you select.
Optional. The application form captures the essentials. If you have a résumé, you can attach it; if not, no problem.